The Loop, St. Louis Park

Linda’s Take

One of the new restaurants at the West End Shops in St. Louis Park is The Loop. I’ve driven past it a few time; the outside of the place didn’t look too appealing to me, but Jason really wanted to try the place so we had lunch there.

When I walked in, the staff was really inviting and kind. The place looks really different on the inside. Warm wood tones and big booths along the wall. Kinda country and kinda new age. Different, but nice.

They have a separate & smaller lunch menu from the dinner menu, I like that. Less time searching for what you want.

We ordered a meat platter with toasted flat bread and sauces. High quality meats, pretty tasty. I also ordered a hummus platter, which I’ve never seen on a menu before. This I really liked! It was served with cucumbers, olives, tomatoes, and artichokes all mixed with a Mediterranean style sauce and warm pita bread. Only bummer about this dish was wanting more bread.

I had an apple and cherry salad for the main course. This was really fresh and crisp. I loved all of the different greens in the salad. You can add meat for an additional cost, but I loved it just the way it was.

Jason had a Juicy Loopy, their version of the Juicy Lucy. He said it was good but he liked the Juicy Lucy better.

Oh, my hummus platter came out a little late so the manager came over and gave it to us for free. I thought that was really nice. We never even complained about it at all.
I did like this place, a little pricey, but not by much.

I give it 3 out of 5 pants off

Jason’s Take

There’s one restaurant slot at the West End that just doesn’t have any luck. Every year or two, there’s a new restaurant in there. The current restaurant is The Loop.

We’re on a quest to review all of the restaurants at the West End, so this one had to go on the list, though honestly, judging a book by its cover and being absolutely non-politically correct, I thought it was a gay bar at first glance. If you can ignorantly stereotype what the outside of a gay bar in a nice neighborhood looks like.

Inside, it’s a nice place. The woods are nice, and the bar has phone charging stations every 6 feet, which is pretty sweet.

The staff was nice, but I’m pretty sure our waiter was either new, or will be a former waiter soon. He wasn’t great and the manager knew he wasn’t. She came over to check and make sure that he’d been over to help us.

So, food:

No booze. This was lunch on a work day, so we didn’t drink.

For appetizers, we got the charcuterie board and the hummus plate. The pile of olives and marinated vegetables made the hummus plate totally worth the $11. Good olives. Good hummus. The charcuterie board had some sweet choices, like liver, some fancy bologna-like stuff, and bacon jam. It works well.

Linda has rabbit-food for the main course. I was going to get the Pork Banh Mi sandwich, but they were out of both the chicken liver and the pork pate, so I got the Juicy Loopy instead. That’s a juicy lucy stuffed with bacon, onions, and cheddar. It was good, but the 5-8 Club does juicy lucy’s better. The fries were awesome. More accurately, the garlic and parsley aioli that is served with the fries was phenomenal.

I give it 4 out of 5 pants off.

Total Score

3.5 out of 5 Pants Off

Cooper Irish Pub

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Jason’s Take

On date night last week, we were going to go to the Yardhouse, but found out you really should get a reservation if you’re going there on a Friday night. So we went to Cooper Irish Pub instead.

Cooper’s is a slight upscale Irish bar. They serve a variety of beer, and the food’s always good. We walked in right as a lull hit, because we got seated immediately, but they were crowded 15 minutes later. Yay, us!

They make a perfect Old Fashioned, if you want to pretend to be a Mad Men hipster. I did, so they did. It was good.

We started out with Reuben Rolls, which are reuben guts wrapped in a spring roll and deep fried. I’ve only recently been able to bring myself to eat sauerkraut, and then only at good restaurants. This certainly wasn’t a restaurant that made me regret eating kraut.

We followed the rolls with a chicken and hummus wrap with mashed potatoes for me and a vegetarian wild rice burger for Linda. Both were good. Cooper’s knocks the mashed potatoes and gravy out of the park. I like ordering simple things at new restaurants because it’s hard for the chef to hide behind the fancy crap. It’s a good way to judge the overall quality of a place. Cooper’s delivers.

For dessert, we had their three-dessert sampler thingy. I don’t remember what they call it. We got the deconstructed cheesecake(yum), the bread pudding(yum), and the salted caramel ice cream. Oh my golly gee, this was good ice cream. One bite, and I was ready to smoke a cigarette and roll over to fall asleep. I’ve had sex worse than this ice cream. Damn.

5 out of 5 pants off, for sure. Cooper’s is worth visiting.

Linda’s Take

So this evening we were going to try out the Yardhouse, but with over an hour wait we thought there are plenty of other restaurants over at the West End Shops we can try. The closest was Cooper’s. They got us in right away; the place was busy but not over busy.

They had a good selection of beers on tap, and the menu was pleasing. I loved the look of the place, tons to look at.

We tried an appetizer that had I really liked, Ruben egg-roles I would get those again in a heartbeat. I ordered a veggie burger, and it really tasted good however it fell a part too easy, my sweet potato fries were some of the best I have ever eaten, plus the choices of dipping sauces that I got with it made them 10 times yummier!

The best part of the meal was the desserts, we had a 3 treat trio, and by far for both of us we loved the salted caramel ice cream, however I found out the hard way that ice cream and a few beers don’t sit to well in my tummy. Needless to say that cut or evening a little shorter that what we wanted. So never again will I have the 2 together! Sorry for crashing our date honey, but you are awesome company!

4 out of 5 pants off

Total Score

4.5 Pants Off!

Crave

By Jason Leave a Comment

Linda’s Take

So, one night, we didn’t know what kind of food we were in the mood for. But we wanted to stay close to Toby Keith’s to get some good dancing in and have drinks.

Jason suggested Crave; it has hearty food and light food. Kind of an American/Asian twist on everything. I thought it was a superb idea!

I really love the atmosphere in this place. It is high scale business feel, but warm and inviting. I don’t know if that makes sense to you, but that is what ran through my head.

Our waiter was really nice, he even gave me a wine to try for free because Jason ordered an Old Fashioned and the bartender hadn’t muddled the fruit in the drink. I said something politely to the waiter because I know it makes a difference in the way the drink tastes. Jason agreed with me when he got his corrected drink and I could tell by the look on his face that he was satisfied! (Almost like that after-sex look men get!) I asked the waiter for suggestions on food, and the way he was describing some of his favorites sounds as if they would be the perfect choice for me.

I ordered a beet salad and I really enjoyed it, fresh and crisp. Also I ordered a “Godzilla” sushi roll. Oh my god, this was huge. Packed full, about twice the size of regular shushi rolls, and I couldn’t even finish it. However, I do want to go back and get one again. Delightful and delish!

This is a great place to take someone out for a date. Really great food, more pricey than a place like Applebees, however not over the top pricey. Also they have a couple of other locations around the Twin Cities.

I give it 5 out of 5 pants off!

Jason’s Take

We’ve slowly been working our way through all of the restaurants in St. Louis Park’s West End district. We’d eaten at Crave before, but not at all recently. Definitely not recently enough to review it accurately.

So off we went.

We ordered drinks. I ordered an Old Fashioned, because I’m a geek and a Mad Men fan. You can only get good Old Fashioneds at good restaurants, and I thought Crave fit the bill. I was wrong. With an Old Fashioned, you have to muddle the fruit and the bitters into the sugar or it doesn’t work. Hell, they even know that at Applebee’s. Without doing that, you’re basically drinking a glass of Rye.

Thankfully, the waiter understood and got a replacement quickly. I watched and the bartender didn’t spit in my glass. Yay!

We started with the beet salad and walleye cakes. I can’t stand beets, so I only tried a bite, then graciously let Linda have the rest, cuz I’m awesome like that. The walleye cakes, however, were right on the edge of really freaking awesome.

After that, I had the baked mac & cheese, which always looks so damn good on the menu, but never–at any of the restaurants I’ve been to–lives up to my hopes. Don’t get me wrong, it was good, especially with the chicken-apple sausage, but it didn’t wow me.

The bill ran $78.90 after tax. That’s two appetizers, two entrees, and a round of drinks.

I give it 4 out of 5 pants off.

Total Score: 4.5 Pants Off.

Bonefish Grill

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Linda’s Take

Bonefish Grill just opened up in the West End and, judging by the website, the menu looked awesome!

I really wanted to go here. Jason said it looked like a great place to try, so we made reservations one night after our dancing lesson.

I really liked how the inside of the restaurant looked. The staff was really nice and was helpful at suggesting things to try.

I absolutely loved the appetizer that we tried, Bang Bang Shrimp; it’s breaded shrimp with a yummy sauce over a bed of shredded lettuce.

I ordered a filet of trout and they cooked the fish really well. I also ordered some corn chowder soup and that was really yummy.

This place isn’t the best for signature drinks, but if you want a really good place to have seafood, go here. Oh, I almost forgot to say the bread was die for!

I would go back there to just eat the bread, the shrimp appetizer, and the corn chowder soup.

By the way, they forgot to bring out my soup with my meal, so they decided not to even charge us for it. I thought that was a really nice touch.

I will say that this place is on the fancy side, so if you want to impress someone without breaking your budget, this is the place to go.

I give this place 5 out of 5 pants off

Jason’s Take

Linda and I spend a lot of time in the West End development in St. Louis Park, so we were excited to see a new restaurant opening up there.

Bonefish Grill looks a bit on the fancy side, but doesn’t get all the way over into pretentious, which is nice. All told, we spent $93, which included four drinks.

We started out with the Bang Bang Shrimp on the waitress’s suggestion, and it was oh-my-god good.

I followed that up with the Ahi Tuna Steak, with mango salsa, which was good. I really like mangoes.

The bread was phenomenal. I’d go there just to eat Bang Bang Shrimp and bread.

I give it 5 out of 5 pants off.

Raku Sushi & Lounge

By Jason Leave a Comment

Linda’s Take

There is a nice quiet sushi place to go in the West Metro called Raku Sushi & Lounge. I liked the decor, the staff is ready to help, and the lunch prices are good.

Jason and I wanted to get some lunch and I wanted to spend time with him before he was going to go deer hunting for the weekend. I didn’t want to do all you can eat sushi, so I looked online and Raku looked like a good spot to go. We really like the West End area and it is so convenient for us.

This place has been there since the West End shops have opened and they seem to be having repeat costumers. I overheard another couple say they come there for lunch often.

The food was really good and pleasing to the eye! This is a place I would go to for lunch with friends or by myself again.

I give it 4 out of 5 pants off

Jason’s Take

I was leaving town and wanted to have lunch with my beautiful wife first. We were in the mood for sushi, so off we went. Linda looked up Raku and it seemed like a good place.

They’ve got little, sit-on-the-floor tables by the door, but traditional booths and tables beyond that and pretty decorative fish hanging all over the ceiling.

The place is affordable. We got the lunch special–3 rolls and a bowl of soup–and spent about $30 after tip. More important: the sushi is good. Cheap, bad sushi isn’t worth paying for.

I give it 4 out of 5 pants off.

Total Score: 4 out of 5 pants off

Toby Keith’s I Love This Bar and Grill

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Jason’s Take

Linda and I are taking dancing lessons, which means we are also always interested in finding places to dance.

Enter’s Toby Keith’s I Love This Bar and Grill. They’ve got live music at least 4 nights a week, and the biggest dance floor I’ve seen in the western suburbs.

It’s gimmicky, it’s country, and the giant guitar-shaped bar can be irritating to walk around, but it’s fun.

The food…sucks. I’ve never been happy eating there. I’ll occasionally get an appetizer, but I try to avoid it. It’s all greasy and not worth getting.

The music, however is good. It’s almost all some blend of country and rock, which makes for fun music to dance to.

If you’re going to dance, I recommend getting there about 9. That’s when the music usually starts, and by 10:30, there are so many obnoxious drunks standing around the dance floor that dancing is almost impossible.

I know some people are offended by waitresses dressed slutty, but it’s not that bad. It’s a bunch of attractive women in shorts and tank tops that don’t leave a lot to the imagination, but they fade in to the scenery pretty fast. By your third visit, you hardly notice. I haven’t decided if that’s good or bad.

I give it 4 out of 5 pants off.

Linda’s Take

So I’m a country girl at heart, even though I grew up in a city suburb; put me on a horse and I’m in heaven.

So naturally, I like country music…really anything with a good beat is alright with me, but I mostly listen to country. So ever since Jason and I started taking our dance lessons, it only made sense to use what we are learning on a regular basis, right? Toby Keith’s Bar and Grill is really close to us, so, duh, it makes sense to shake our groove thing there!

We had been there a couple of times before to eat, but I don’t think I’ll ever order food there again. It seems to be just one step up from fast food for twice the price, however it’s an awesome place to go to and listen to live country music and, with a bigger dance floor than most places, this works for us really well!

But only if people that just stand on the dance floor and hold drinks and don’t dance taking up space on the dance floor get OFF the dance floor! (editor’s note: Or just die!) Oh gosh, that’s so annoying!

We found out that you don’t need to know how to line dance to be able to dance there, however, I wouldn’t mind learning some of that, just not the Achey Breaky that I was thought back in Jr. High School. Swing dancing works well with just about any up-beat song! Get a bunch of turns going and you look like a pro! And don’t worry if you fall on your ass, we have seen that a few times out there!

There is almost a live band every night, and most are really good. Also it’s only a $5.00 cover on Friday and Saturday nights, and there is no cover for Sunday – Thursday. Great way to practice dancing and have a few drinks, or just to have some country fun.

3 out of 5 pants off

Total Score: 3.5 out of 5 Pants Off

The Yardhouse

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Jason’s Take

The Yardhouse came to St. Louis Park a few months back, and we wanted to try it. The last time we went there, they had a 60-90 minute wait, so we went elsewhere. This time, we took advantage of their call-ahead seating option and called as soon as we left our dancing lesson. When we got there, we only had a 10 minute wait to get seated. Yay, us!

The Yardhouse has an impressive beer selection; over 150 beers on tap. Our waitress had a pretty good handle on the beers, so we told what kind of beer we like and she came back with good choices. The pear cider and apricot ale are good if you like things sweet. The double chocolote thing tastes like a milkshake, but without a hint of sweetness. The Delirium Tremens clocks in at 10% alcohol and tastes good. It’s a great way to catch a quick buzz without having to buy a bunch of beer.

I’ve read reviews that say the place is too noisy, but I disagree. They keep the music loud enough to drown out surrounding conversations, but not so loud you can’t easily hear the people at your table. The music provides privacy, which is great in a joint with an open floor plan.

Now, the food:

When we first looked into the place, I saw a giant menu that didn’t hit any particular niche. You can get tacos, sushi, steak, or pizza. How can a restaurant make good food when there’s a thousand* items on the menu and no theme?

I don’t know the answer to that, but they managed.

We started with the spicy deviled eggs and mu shu egg rolls. Both were great. I can eat a pile of deviled eggs, so I’m happy there were only 3 on the plate. Appetizers were excellent.

For the second course, we got the chicken tortilla soup, which comes with an avocado slice on top. I could have gotten a bowl of that and gone home happy. Holy crap, that was good.

My entree was the taco plate with garlic fries. The fries were phenomenal. Easily ranking in the top 5 french fries I’ve had in my life. The tacos were okay, but not mind-blowing. I had a baja taco and a carnitas taco. Good, not great.

For dessert, I really wanted to get the salted caramel butterscotch pudding, but did you read the list of food we did get? There was no room for more.

Totally worth going. We got some great beer and food, and spent $93 including the tip. I will be going back.

I give it 5 out of 5 pants off.

Linda’s Take

We finally got a chance to go to this place over at the West End Shops. If you even want to get in, you can call ahead and have your name added to the wait list, they will tell you how long the wait it is for a table and you can head there closer to the wait time.

They don’t take reservations.

OMG, the list of beers on tap, if you want it, they will have it! And the neat thing you can do is sample up to 2 different beers at a time to find out what you like.

I think one thing I didn’t like about this place is that there is so much on the menu that it takes a while for you to figure out what you want to eat. I do like that for everything on the menu, they have at the end of description they will indicate if it’s a vegetarian and/or under 600 calorie dish. That way I don’t have to pick the waitress’s brain.

They have an awesome list of appetizers to choose from, not your regular listing of appetizers. I liked what Jason chose, both were yummy. I ordered a chipotle lime grilled shrimp; the shrimp tasted awesome, however I didn’t like the sides that came with it. We both tried the chicken tortilla soup and that was awesome!

I would just go back for beer and soup!
Overall, 4 out of 5 pants off

Total Score

4.5 Pants Off!

*Slight exaggeration